La Cave a Champagne — Restaurant in Épernay

This is my favourite restaurant in Épernay. Make sure you book in time, and ask to sit in the main room; there's an extra room too, but it's much less cosy. A family bistro in the heart of Épernay, close to the Avenue de Champagne, the town hall and the big champagne houses Mercier, Moët & Chandon and Perrier-Jouët. Listed by Gault&Millau. Rich, generous local cooking with champagnes at the table at reasonable prices. The restaurant is a passionate defender of regional products and champagnes from small producers: potée champenoise, oysters with champagne, foie gras with ratafia.