Vinum — Restaurant in Porto

Graham's Lodge has been home to the port house of the same name in Vila Nova de Gaia, across the Douro from Porto, since 1890. Vinum Restaurant & Wine Bar is at the top of the lodge, in a glass pavilion with panoramic views over the Douro river and the historic centre of Porto. The most complete visit combines a tour of the lodge with a port tasting, followed by lunch or dinner at Vinum. The most exclusive option is the Boardroom Tasting, a private tour including access to the house's directors' room, with rare ports by the glass. A special feature of Vinum is that you can order a 20- or 40-year-old Tawny as dessert. Vinum brings together the best dishes of the Douro, Trás-os-Montes, the Minho and the Atlantic coast in one menu. The kitchen works on "Portuguese cooking with a twist": classic dishes such as bacalhau and octopus prepared in a contemporary way, with international influences. There are several menu options: tapas and pintxos on the terrace, a lunch option, an extended Vinum menu with wine pairing, and an à la carte menu for a full meal.