Mas Guso — Restaurant in Sant Pere Pescador

Mas Gusó is a unique food and wine estate in a 16th-century masia in Sant Pere Pescador, close to the Aiguamolls de l'Empordà Natural Park and the beaches of the Costa Brava. Since 1990 the restaurant has cooked with fresh, local and seasonal produce. The estate combines four unique spaces. The restaurant has several outdoor terraces: the Mistral (in front of the masia), the Plataner (in the shade of a 200-year-old plane tree), the Tramuntana and the MiraGe terrace. The miraGe Cocktail Bar is an oasis within the estate, where a professional bartender makes exclusive seasonal cocktails with the latest techniques, with live music in summer. The Vinoteca offers more than 500 wines, tastings with temperature-controlled self-service machines, a wine bar by the glass and a separate tasting room for groups or meetings. The Mas Gusó Market sells local products and the estate's own wines, cava and extra virgin olive oil.