Mas Roig — Restaurant in Pals

A restaurant and also a hotel, within walking distance of the medieval centre of Pals. Set in a rustic masia from 1620 with Greek Renaissance windows and a spectacular view over the Empordà, Pedrón and the Montgrí mountains. Traditional Empordà cooking with a modern touch: black rice, chicken with langoustines, meatballs with cuttlefish, côte de boeuf. The wine cellar holds more than 140 wines.