Sauska Tokaj — Winery in Hrsz

Krisztián Sauska, an architectural lighting engineer, and his wife Andrea, an economist and wine tourism specialist, decided in the late 1990s to start making their own wine. Sauska is a family business with vineyards in both Tokaj (north-east Hungary) and Villány (south-west), growing native and international grapes, vinified exclusively by gravity and with wild yeasts. A special location combining a restaurant, bar, bistro, wine shop and wine cellar in a futuristic building, with panoramic views over the Tokaj wine region and the Great Hungarian Plain. The restaurant menu, in an elegant light bistro style, is a collaboration with the best suppliers in the region. Tastings are available Wednesday to Sunday (other days by appointment). The basic tasting covers the full breadth of Tokaj, from dry to sweet including sparkling wines, while the premium tasting spans more than twenty years of Sauska style, from bubbles via white Tokaj and red Villány to dessert wines, accompanied by gastronomic bites. At the Elite Tasting in Villány you enjoy a five-course menu by chef Attila Bicsár with premium wines from both regions.