Steinheuers Landgasthof Poststuben — Restaurant in Bad Neuenahr-Ahrweiler-Heppingen

What began as a simple village pub has grown into one of the best restaurant addresses in Germany, now a full-fledged family business with a gourmet restaurant, the bistronomy-style Landgasthof Poststuben, a hotel and a cookery school on the same site. Think of perfectly cooked skate with crispy caper berries, lemon jelly, char caviar and leek, in a light creamy sauce. The wine list, put together by Désirée Steinheuer, Sommelière des Jahres 2025, is one of the house's great strengths: impressive depth of vintages, very fair prices, and a worldwide selection with a clear focus on the top producers of Germany and France.